The Deck at Creekside


The Deck Restaurant is open Friday-Sunday, 11-4, serving our Winter Menu.

Welcome to Creekside!

The food and wine experience is distinctly feet-up.  Lounge.  Relax with friends.  Sample and buy the very best of Ontario VQA wines.

Indulge in minimal intervention, vegan wines paired with Chef's house-made menu items.   

Whether you’re looking to chat with like-minded wine folk, enjoy lunch on the deck, indulge in Chef's cheese and charcuterie, spy on the winemaking team, stock your cellar or just spend some time with friends.  Creekside welcomes you.

MENU

  • CREEK-O DE MAYO MENU


    Creeko Burrito $18

    Stuffed, saucy, and not here to be subtle. Braised beef, rice, beans, pico, smoked cheddar, lime crema, pickled jalapeños, and our house hot sauce bringing the heat.

    Feeling virtuous? Sub in fried cauliflower. (We won’t judge.)


    Elote en Queso $16

    Chili truffle queso loaded with fresh corn salad and lime crema, scooped up with house-fried corn chips. Messy in the best way.


    Chorizo Rice Bowl $20


    Big bowl, big energy. Spicy chorizo, rice, black beans, avocado, tomato, onion, cilantro, and lime crema all doing the absolute most, just how we like it.

    Huevos Rancheros $16


    Simple, classic, and quietly stealing the show. Crispy corn tortilla, refried beans, rancheros salsa, and a fried egg bringing it all together.


    Table Guac $14


    Made fresh daily. Spiked with a splash of our Sauvignon Blanc and served with house corn chips. Yes, it’s as good as it sounds.

  • WINTER MENU

    Flights & Bites - April: Tots Gone Wild

    A rotating monthly pairing experience featuring four bites and four Creekside wines.

    Additional Bites (+15)

    Add Ons

    Extra Bread $3
    Side Sauce $2

    Beverages

    Tasting Flight $20
    6 oz Wine by the Glass $15
    Non Alc. Bitter and Soda $6
    Pop - Juice $3

Food Service Available Friday-Sunday 11:00am - 4:00pm